Based on the Mediterranean cuisine, all meals are specially designed by Tassos Ferekidis, the Executive Chef, Famous Professor & Dean of HOTELIA the P.A.P Corp. Tourism Seminars Center , with numerous national & International awards. Ingredients include best quality local products, fresh fish from the region daily and P.A.P Corp.'s Home Made Products, available for sale at the mini market & the Reception.
Alexander the Great Beach Hotel is a proud participant of the Greek Breakfast programme, a certification by the Hellenic Hotel Foundation.
Early Breakfast available (reservation required). Lunch Boxes available (reservation required). Dining & beverage areas include:
ROXANI Restaurant ( the main restaurant for Breakfast -served from 07:00 until 10:15- & Dinner in Buffet)
- OASIS Beach Bar ( Snacks & Refreshments )
- KASSANDRA Night Bar ( The best moonrise with great music )
- PANORAMA Pool Bar ( Snacks & Refreshments )
- ANTONIS TAVERNA A la Carte restaurant with wide open air terrace and fresh food
- OLYMPIAS CAFÉ Greek traditional Kafenion